Nutrition—what does it all mean?

It's important to keep in mind that all of the benefits listed above are the direct result of raising animals on fresh pasture. Products from animals fed significant amounts of grain will not have these benefits, even when the grain has been organically grown. The grain is the problem, not the way it's been grown or handled.

We urge you to read the book by Jo Robinson "Why Grass-fed is Best". We sell copies of Jo's book here at Parable Farm or you can go to her web page at www.eatwild.com. It's an easy read and packed full of facts and information. She has some great articles on her site as well.

 

Grass-fed Meats Supply You With:

 
500% more CLA Lower risk of cancer
300% more Vitamin E Lower risk of heart disease
400% more Vitamin A Reduces blood pressure
75% more Omega-3 Promotes a healthy cardiovascular system
78% more Beta-Carotene Bone/brain development in children
Less Fat Fewer Calories, reduces body fat
More Protein More building blocks for health
Safety from E.Coli contamination Greater peace of mind

 


 

 

 

 

 

 

 

 

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Last edited: 04/08/2011